Monday, Apr 22
Breakfast
Breakfast in Classroom: Go-gurt, graham cracker, fruit cup, juice, and milk. 6th-High School Breakfast: Breakfast stick, juice, fresh fruit, fruit cup, and milk.
Lunch
Quesadilla, corn chips with salsa, refried beans, green beans, applesauce, harvest bar, and milk.
Tuesday, Apr 23
Breakfast
Breakfast in Classroom: Pumpkin bread, orange, juice, and milk. 6th-High School Breakfast: Pastry bar, juice, fresh fruit, and milk.
Lunch
Grilled cheese, tomato soup, crackers, steamed, peas, pears, harvest bar, and milk.
Wednesday, Apr 24
Breakfast
Breakfast in Classroom: Cereal, banana, fruit cup, and milk. 6th-High School Breakfast: Breakfast pizza, juice, fresh fruit, fruit cup, and milk.
Lunch
Chicken pattie with bun, baked fries, cooked carrots, mixed fruit, harvest bar, and milk.
Thursday, Apr 25
Breakfast
Breakfast in Classroom: Breakfast rounds, apple slices, juice, and milk. 6th-High School Breakfast: Breakfast sausage sandwich, juice, fresh fruit, fruit cup, and milk.
Lunch
Pulled pork with bun, baked fries, steamed corn, pears, harvest bar, and milk.
Friday, Apr 26
Breakfast
No School
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
This institution is an equal opportunity provider.